GENUTINE CARRAGEENAN 430-C

GENUTINE TYPE 430-C is a mixture of carrageenan and refined locust bean gum standardized with sucrose. It is used as a gelling and water binding hydrocolloid in the food industry. GENUTINE TYPE 430-C provides texture and structure to foods without altering the taste. As a gelling agent, it helps in developing gels, jellies and other desserts. It also aids in water retention and prevents separation in foods. GENUTINE TYPE 430-C complies with various international purity standards and regulations for food grade hydrocolloids. It is manufactured under food cGMP and packaged in paper bags for food applications.