Food & Nutrition

GENU PECTIN D 100 BUFFERED

GENU PECTIN TYPE D 100 BUFFERED is a high ester pectin extracted from citrus peel and standardized by addition of sucrose and buffer salts. It is used as a gelling agent in the food industry. As a gelling agent, GENU PECTIN TYPE D 100 BUFFERED helps in gel formation and texture control in various food applications. It provides benefits like texture control, moisture retention and shelf life extension in food products. GENU PECTIN TYPE D 100 BUFFERED complies with various international purity and identity standards for food grade products.
GENU PECTIN D 100 BUFFERED
By: Tate & Lyle


Technical Description of GENU PECTIN D 100 BUFFERED

Group:
Hydrocolloids
Sub Group:
High methoxyl pectin
Product Number:
470893

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GENU PECTIN D 100 BUFFERED - Tate & Lyle | IMCD Malaysia