HAMULSION QPRAM 1 is a stabiliser system used in the food industry. It contains Acetylated Distarch Phosphate (E 1414), Xanthan Gum (E 415), Sodium Alginate (E 401) which helps in stabilising and thickening of products without altering the taste or texture. HAMULSION QPRAM 1 provides benefits like texture control, moisture retention and shelf life extension in food applications. It can be used at 2.00-3.00% concentration in food products. HAMULSION QPRAM 1 complies with various international food safety standards and regulations.